How to apply Gel Nail Wraps

Use a Wooden Cuticle Stick to gently push back your cuticles and buff the shine off your nail plates with a 240 grit nail file. Cleanse each nail using a Lint Free Wipe* soaked in Prep & Wipe* to remove any oils – this helps the wraps adhere better and last longer. If you don’t have these products, washing your hands is a good alternative. If your nails are naturally oily, apply Nail Dehydrator* as an extra step after cleansing.

Choose your favourite design and select the right width wrap for each nail – if you're between sizes, go slightly smaller. Peel the wrap from the sheet, touching only the end that won’t go on the nail. Apply the wrap as close to the cuticle as possible without touching the skin. Press the wrap firmly from the centre outwards to avoid air bubbles. Use your thumb to press down and seal the edges. 

Trim any excess as close to your nail length as possible using Curved Edged Scissors* to prevent the wrap being trapped and peeling off (the nail edges and the wraps must be aligned). Once you have cut off all the excesses, press the wrap down again to fully seal it in place. Lightly file underneath the free edge if need be, in only one direction, from top to bottom, using a 180 grit nail file. Avoid applying any oils or getting your hands wet for at least 2 hours after application to ensure maximum adhesion. Then you're set for up to 14 days!

Quick, damage-free removal in just 1 minute. Apply Mylee Wrap Remover Oil around the edges of the wrap. Gently lift one side with a Wooden Cuticle Stick and slowly slide it underneath, adding more oil as needed. Once removed, wipe your nails and wash your hands.

*Product sold separately.